Boondi Riata

Boondi raita is a side dish which can be served along with Parantha's or Biryani or after lunch/dinner.

Serves :- 2
Ingredients :-

• Curd- 2 cups
• Boondi 1 small cup
• 1 tsp red chilli powder
• 1 tsp black pepper powder
• 2 tsp roasted cumin powder
• Salt (according to taste)

Process :- 

• Take curd in a bowl and whisk until curd is smooth and there are no lumps in it

•  Add boondi and mix it well

• Add salt, red chilli powder , black pepper pwoder and roasted cumin powder

• Mix it well and you are done!! Keep it in refrigerator and serve cold.